Located within the Cévenol Hôtel, Le Pot d’Étain offers cuisine that blends modernity and tradition, highlighting local Aveyron products and prepared with high-quality ingredients.
Open every evening, our restaurant welcomes all kinds of visitors: tourists, families, couples, and business travellers.
With its warm atmosphere, comfortable dining room, and attentive service, the restaurant provides a friendly yet refined setting to enjoy a high-quality meal.
Our team adapts to special dietary requirements.















